Fruit punch (ideal for a party!)

Ingredients

2 cartons of basic tropical fruit juice, chilled

2 cartons of economy unsweetened pineapple juice, chilled

1 (2 litre) bottle ginger ale, chilled

2 cartons basic orange juice

5 powdered sherbet sweets

Method

• In a punch bowl, mix together fruit punch, pineapple juice, orange juice and ginger ale.

• Add sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.